Recipes
The Riviera Gimlet—a timeless classic with a twist. Crisp gin, zesty lime, and a hint of elderflower create the perfect balance of citrus and floral notes.
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Scones With Jam & Cream With Sweet Laurel
SCONES, JAM & CREAM WITH SWEET LAUREL Treat Mom this Mothers Day to a sweet treat from Sweet...
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Indulge in a weekend classic with a Tito's Handmade Vodka Martini. Shake or stir vodka and dry vermouth, strain into a chilled glass, and garnish with three olives. Sip, relax, and support a nonpro...
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Indulge in a B&PCo Morning Mimosa - a classic brunch cocktail for a luxurious start to your day. Combine freshly squeezed orange juice, champagne or cava, a splash of orange liquor, and garnish...
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Chocolate Hazelnut Shortbread With Sprouted Kitchen
Indulge in Chocolate Hazelnut Shortbread: butter, sugar, egg yolk, vanilla, flour, hazelnuts, and chocolate. Bake, cut into rectangles, and dip in chocolate. Delight your loved ones!
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Merry & Bright Cocktail With Sprouted Kitchen
Create a merry and bright batched cocktail with this easy recipe. Combine vodka or dry gin, St. Germaine, lemon juice, and pomegranate juice. Store in the fridge for up to 5 days. To serve, add ice...
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Summer Roasted Veggie Orzo Salad with Sprouted Kitchen
Beat the summer heat with this refreshing Summer Roasted Veggie Orzo Salad. Enjoy this delightful salad that the whole family will love.
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Veggie Burgers With Sprouted Kitchen
Prepare these delicious Black Bean & Sweet Potato Veggie Burgers for an easy, on-the-go meal. These burgers can be made ahead and refrigerated, and they also work well as taco or burrito filling.
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The Golden Hour Cocktail With Basil Hayden®
Experience the Golden Hour Cocktail with Basil Hayden. Enjoy the well-balanced bourbon complemented by citrus and herbal flavors. Sip and savor the golden afternoon with Le Basque Radio vibes.
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